Midlands Technical College

                                                    Social & Behavioral Sciences

                                            Course Syllabus

 

 

 

COURSE NUMBER:  ECO 211                                                    INSTRUCTOR:      Mr. Hines

 

COURSE TITLE:   Principles of Microeconomics                           TELEPHONE:       738-7755 (W)

                                                                                                          776-3739(H)                                                                                                                                         

E-mail:  HINESB@MIDLANDSTECH.EDU                                                                                              

 

PREREQUISITES:     ECO 210                                                   CLASSROOM:      WM 453                              

 

CLASS HOURS:          TR –   9:35-11:00 A.M.               .             OFFICE:                  WM 407

                                                  12:45-2:10 P.M.                                            

 

 

 

 

OFFICE HOURS:   

 

TEXT:  Microeconomics, McConnell & Brue, 17th Ed.,  McGraw-Hill, 2008

 

 

COURSE DESCRIPTION:     This course includes the study of  the behavior of households and firms,

including demand and supply, elasticity, theories of consumer behavior, profit maximizing behavior of business firms in different market structures, taxation including efficiency effects of specific taxes, analysis of market failure, the operation of factor markets including theories of wage determination, and analysis of markets for agricultural products and healthcare.

 

 

COURSE OBJECTIVES:   Upon successful completion of this course, each student will be able to:

 

a.                   Explain the role of price as the principal allocator of resources in a market style

economy.

 

b.         Demonstrate an understanding of the concept of elasticity as a measure of the

            responsiveness of  producers and consumers to changes in price and income.

 

c.         Explain the concept of  marginal utility and  in analyzing the maximizing behavior of self-interested consumers.

                                         

d.         Explain the determinants of the typical business firm’s production costs and their role

in making profit-maximizing price and output decisions.

 

  1.       Analyze the price and output decisions of firms operating in pure competition,

monopoly, oligopoly, and monopolistic competition.

 

  1.       Explain the operation of markets for factors of production, especially the market for labor.        

 

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g.        Explain the concept of market failure and the role of government in compensating for the 

     resulting efficiency losses.

 

h.     Explain the unique character of the market for agricultural products, problems that have resulted in government intervention, outcomes of that intervention, and recent major changes in     farm policy.

 

i.          Explain the economics of taxation.

 

  1.      Apply the tools of microeconomic analysis to understand the market for health care in the

U.S., major health care issues, and proposed reforms.       

 

 

ATTENDANCE:              Students are required by department policy to attend at least 85% of scheduled class meetings.  Therefore, the maximum number of allowable absences for this class is four(4).  There is no such thing as an excused absence.  A student who exceeds the allowable number of absences will be withdrawn and assigned a grade of “W” or “WF” according to college policy.  Students who are not present when the roll is called, or leave class early, will be considered absent for purposes of the attendance policy.  Students are responsible for all material covered or announcements made during any period of absence.

 

GRADE SCALE:

 

A  =  90-100

B  =  80-89

C  =  70-79

D  =  60-69

F  =  Below 60

 

GRADE COMPUTATION:  Each student’s final grade will be determined by the average of four(4) unit tests.  Each test will count as 25% of the final grade.  Students are required to be present for all tests.  No student is entitled to a makeup test.  Makeup tests will be provided only in those exceptional cases where the student provides clear and convincing evidence of a serious illness or emergency, which absolutely precludes attendance.  The burden of proof rests with the student and the final decision is within the sole discretion of the instructor.

 

STUDENTS WITH DISABILITIES:  If special accommodations are needed for any student with a disability, the student should contact the Disabilities Resource Center for assistance.  Documentation regarding a specific disability is required.  Confidentiality of all information will be maintained.

 

Important Dates:

 

      January 14            -           Classes begin 

January 19            -           MLK Holiday (College Closed)

March 2                -           Mid-term       

March 8-12          -           Spring Break

May 3                   -           Classes End

May 4                   -           Reading Day

May 5-11              -           Final Exams

 

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COURSE CONTENT:  The following schedule is provided to assist students in planning course workload.  It is tentative and subject to announced change at the discretion of the instructor.

 

 

WEEK                  ASSIGNED READING                                TOPIC

 

 

       1                                 Chapter 3                                 Review of Demand and Supply

 

       2                                 Chapter 6                                 Elasticity and Government-Set Prices

 

       3                                 Chapter 7                                 Consumer Behavior

                                   

4                                  Test # 1

                                          Chapter 8                                 The Costs of Production

       

5                                  Chapter 8                                 (continued)                              

                                         

     

6                                  Chapter 9                               Pure Competition

                                   

7                                  Test #2

Chapter 10                               Monopoly                   

 

8                                  Chapter 11                               Monopolistic Competition and Oligopoly

 

            9                                  Chapter 17 (pp. 336-343)        The Economics of Taxation

Chapter 19                               Agriculture: Economics and Policy

 

          10                                  Test #3

 

          11                                  Chapter 13                               The Demand for Resources

 

          12                                  Chapter 14                               Wage Determination

 

          13                                  Chapter 21                                Economics of Healthcare

 

          14                                  Chapter 24                               International Trade

         

                                                Test # 4